Thursday, December 18, 2008

Cranberry Hootycreeks - Recipe

I found this cookie-in-a-jar recipe on a Stampin' Up blog I check out. It seems so good, and looks so pretty in the jar, I will have to try it out. Love the name too!

Layer the following in a quart-size jar:

5/8 C flour
1/2 C rolled oats
1/2 C flour (yes, another layer of flour)
1/2 t baking soda
1/2 t salt
1/3 C brown sugar
1/3 C white sugar
1/2 C dried cranberries
1/2 C white chocolate chips
1/2 C chopped pecans

Print these instructions on the tag:

In a large bowl, cream together:
1/2 C butter
1 egg
1 t vanilla

Beat with a mixer until the mixture is fluffy. Add the entire jar of ingredients and mix together by hand until well blended. Drop small rounded balls onto a greased cookie sheet, and bake at 350 degrees for 8-10 minutes or until edges start to brown. Makes approximately 24 medium sized cookies.

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